❤️Canning & Preserving Foods❤️
![]() Fig Preserves - I can mine the same as pear preserves. Equal amounts of figs and sugar. Cook until thick, can. (Pictured above.)
Pick Your Own recipe and directions - Fig Preserves and Jam HOMEMADE SPICY LIME PICKLES
Recipe HERE |
SO SIMPLE!!! Pear Preserves
After peeling, coring and slicing into slivers, add equal amounts of sugar and simmer until light pink, can in clean jars while still hot and seal (according to canning directions).
I added lemons to mine, but didn't particularly like it. They left a bitter aftertaste. |
Pressure Canning:
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Water bath canning:
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OLD SOUTH CUCUMBER LIME PICKLES, or what I call Sweet Lime Pickles
My family's favorite home canned pickles. Stays crispy, not too sweet, not too salty, just right. I lost my old clipped recipe, glad I had posted it on my Pinterest page!
My family's favorite home canned pickles. Stays crispy, not too sweet, not too salty, just right. I lost my old clipped recipe, glad I had posted it on my Pinterest page!