My mission is to inspire women and girls of all ages to engage in and enjoy the traditional feminine arts of the women before us. And to be womanly and feminine, and stand out in a world so opposed to this. Enjoying our feminine roles with no apologies.
With the help of my daughter-in-law we concocted a delicious soup tonight, using leftover rotisserie chicken (homemade). Roughly: 2 tablespoons butter 1 tablespoon oil 1 cup chopped onion 1 cup sliced celery 1 cup sliced mushrooms 1 cup zipper peas, cooked 1/2 of a 16 oz. jar of roasted sweet red peppers, roughly chopped 2 cups chicken 4 medium red potatoes, peeled and diced 1 quart chicken broth Salt, pepper to taste Brown onion, celery, and mushrooms in oil and butter; add remaining ingredients, bring to a boil, turn to low and simmer for about 45 minutes. Serve over rice, and sides, if any, of your choice. Served 6