Co'cola Cake |
This has got to be heaven on earth....A cake that has pecans, chocolate AND Co'Cola!!! What more could a Southern Girl ask for?? INGREDIENTS: 2 cups self-rising flour 2 cups sugar 3 tablespoons cocoa 1 cup Coca-Cola (the real stuff, no substitutes, please!) 1 cup butter 1 1/2 cups miniature marshmallows 2 eggs, beaten 1/2 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla extract FROSTING: 1/2 cup butter 1 tablespoon cocoa 6 tablespoons Coca-Cola (the real stuff, no substitutes, please!) 1 box confectioner's sugar (1 lb.) 1/2 cup chopped pecans PREPARATION: Grease and flour a 9 x 13-inch pan and set aside. In a large bowl combine flour and sugar. In a saucpan combine the cocoa, Coca-Cola, butter, and marshmallows; bring to a boil. Combine the boiled mixture with the flour and sugar mixture. In a separate bowl mix eggs, buttermilk, baking soda, and vanilla; add to the first mixture. Pour into prepared pan and bake at 350 degrees for about 35 minutes, until cake tests done. FROSTING: In a saucepan, bring butter, cocoa, and Coca-Cola to a boil. Stir in the sugar and mix well. Stir in nuts. Spread over the cake while both cake and frosting are still warm. Serves about 16. |
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