Mixed Greens & Rutabagas***🛑 please read tips and instructions carefully as well as disclaimer at bottom below TIPS.
Just to prove how long it's been, I posted the photo above on my Heart of the Home page, with the intention of including my recipe for greens HERE . . . Well, this pot is long gone, wore out, kaput. 🤪 So I think the greens deserve a page of their own, for having to wait so long! 💚
a. Place it in the microwave for 30 seconds to soften the wax.
b. Carefully, cut a slice off the bottom, so you'll have a flat spot on it to place cut-side down on a sturdy surface. I use a wooden surface, with a big cotton tea towel folded twice,
c. With a large knife, start slicing it on the side , going from top to bottom about a 3/4 to an inch wide.
d. They are lots easier to peel after slicing them.
🛑DISCLAIMER: Not responsible for accident or injury to any viewer of this page, resulting from attempting to cut a rutabaga, using these instructions, recipe or guidelines.
Very simple recipe!